Quality our passion! Our Mission Deliver fresh and tasty products made with the best ingredients which are scrupulously selected! Because 50% of the quality of the pastries depend upon ingredients, we only use fresh and local dairy products (dairy cream, milk, butter…), fresh eggs, “real chocolate”, artisanal bread flour… No additives, No artificial flavor or No preservatives are used!.
Beverley’s Bakers creates handmade and artisanal brioches, cakes, tarts and savouries in the respect of the traditional ways. For example, the raw brioche dough is kept at low temp overnight to develop taste and texture that make our products special.